瓊脂糖(Sigma V900510)
產品名稱:瓊脂糖(Sigma V900510)

產品貨號:V900510-100G
規格包裝:100g
品牌產地:Sigma
產品價格:327.6

產品編號 V900510 |CAS號 9012-36-6 |Vetec

Agarose

Vetecreagent grade

  •  EINECS 編號232-731-8

  •  MDL numberMFCD00081294

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  • Analysis Note

    The following is a list of properties associated with our agaroses:
    Sulfate content - used as an indicator of purity, since sulfate is the major ionic group present.
    Gel strength - the force that must be applied to a gel to cause it to fracture.
    Gel point - the temperature at which an aqueous agarose solution forms a gel as it cools. Agarose solutions exhibit hysteresis in the liquid-to-gel transition - that is, their gel point is not the same as their melting temperature.
    Electroendosmosis (EEO) - a movement of liquid through the gel. Anionic groups in an agarose gel are affixed to the matrix and cannot move, but dissociable counter cations can migrate toward the cathode in the matrix, giving rise to EEO. Since electrophoretic movement of biopolymers is usually toward the anode, EEO can disrupt separations because of internal convection.

    法律信息

    Vetec is a trademark of Sigma-Aldrich International GmbH

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